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Monsoons
Mtwapa - Mombasa - Kenya
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"Ä la Carte" Menu
ANTIPASTI/STARTERS
PRAWNS COCKTAIL KS 1450
The classic recipe of prawns in a lettuce bed garnished with one thousand island Sauce
ITALIAN OCTOPUS SALAD KS 1500
Tender Octopus salad with Avocado, lettuce, olive oil and Modena Balsamic vinegar
FISH FINGERS Ks 1450
Deep fried fish fillet stick coated with bread crumb served with chips
SALT AND PEPPER CALAMARI Ks 1600
Deep fried calamari coated in salt and pepper flour
KILIFI BAKED OYSTER Ks 1450
12 selected Kilifi Oysters baked with home made breadcrumb, parmesan chees garlic and parsley.
DEEP FRIED SALTAND PEPPER PRAWNS Ks 1600
PASTA DISHES
SEAFOOD SPAGHETTI MARINARA KS 1800
Spaghetti topped with homemade Seafood sauce, prawns, calamari and crustaceans.
SPAGHETTI ALL’ARRABBIATA (Vegetarian) KS 1500
Italian Spaghetti with fresh tomato sauce, chilly garlic, olive oil.
TAGLIATELLE ALLA BOLOGNESE KS 1450
Bologna traditional Tagliatelle pasta tossed with “Bolognese” mince beef, Mediterranean spices and tomato ragout
TAGLIATELLE ZUCCHINI AND PRAWNS Ks 1800
Homemade tgliatelle creamy pasta with prawns and baby marrow sauce
SPAGHETTI ALIO OLIO E PEPERONCINO Ks 1450
Spaghetti pasta with Italian olive oil and chilli sauce
SECONDI DI PESCE/FISH MAIN COURSE
MONSOONS SEAFOOD PLATTER (FOR TWO) KS 7400
The PRIDE OF MONSOONS: Mixed char grilled fish and Crustaceans, usually we serve; lobsters, prawns, red snapper, octopus and squids served with rice and veggies.
LOBSTERS GARLIC BUTTER AND PILI PILI KS 3850
Char grilled medium size lobster with garlic butter & pili pili sauce.
GRILLED JUMBO PRAWNS KS 3800
Char grilled jumbo prawns with garlic butter
FRITTO MISTO DI PESCE E VERDURE KS 2800
Deep fried mixed seafood and vegetables (squid, shrimps, fish fillet, zucchini, capsicum and onions)
OLD TOWN FISH FILLET KS 1950
Catch of the day fish fillet in Swahili Spicy Coconut Sauce.
ZANZIBAR GARLIC OCTOPUS KS 1800
Char grilled tender octopus with garlic butter
SNAPPER CAFÉ’ DE PARIS KS 1950
Grilled Snapper or Parrot fish fillet in a French butter sauce.
KIBOKONI SAMAKI WAKUPAKA KS 1860
Whole fish catch of the day (mostly Snapper) char grilled topped with a Swahili Traditional Spicy Coconut sauce.
MONSOONS LOBSTER MARINARA KS 4200
An exquisite medium size charcoal grilled lobster served with the best of the Italian pasta topped with a spicy lobster and marinara sauce
SALT AND PEPPER CALAMARI KS 1850
Pan fried baby Calamari sauté with salt, pepper and white wine
CHAR GRILLED LOBSTERS Minimum size 700 Grams KS 700X 100 Grams
STEAMED KIWAYU GINGER CRAB Ks 4500
Kiwaju island whole mangrove crab with fresh ginger butter and chilli
MEAT MAIN COURSE
MONSOONS GRILLED FILLET STEAK KS 1900
Tender grilled Fillet Steak served with French fries.
BEEF SKEWERS KS 1750
Tender fillet cubes, onions, tomatoes and capsicum grilled
CHICKEN CURRY KS 1800
Boneless chicken cubes in creamy gravy curry sauce served with rice.
EXTRA SOUCES OR ACCOMPANMENTS WILL BE CHARGED Ks 450
DESSERTS, ICE CREAMS and COFFEE
Italian Tiramisu’ KS 700
Italian Cream Caramel Ks 650
Ice Cream Variety/ per scoop KS 250
Italian Espresso coffee Ks 240
Italian Cappuccino Ks 300
HAVE A NICE DAY
ALCOHOLIC OR NOT ALCOHOLIC DRINKS ARE SERVED ONLY TO RESTAURANT COSTUMERS HAVING MEALS, MONSOON IS STRICTLY A RESTAURANT NOT A BEACH BAR
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